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MDH Dal Makhani Masala 100g is a rich and aromatic spice blend designed to bring the classic flavours of Dal Makhani to your home. This mix includes spices like cumin, coriander, garam masala, and dried fenugreek leaves, offering a creamy, comforting taste. Perfect for preparing this popular Punjabi dish, it makes cooking Dal Makhani easier while delivering authentic, restaurant-quality flavour.
MDH Dal Makhani Masala 100g is an expertly blended mix of spices crafted to create the perfect Dal Makhani, a beloved North Indian dish made with whole black lentils (urad dal) and kidney beans (rajma), simmered in a rich, creamy gravy.
Authentic Punjabi Flavour: This spice mix contains a thoughtful combination of traditional spices like cumin, coriander, garam masala, dried fenugreek leaves (kasuri methi), and black pepper, creating the distinct earthy and aromatic flavour characteristic of Dal Makhani.
Rich & Creamy Taste: Ideal for making dal dishes that are not only flavorful but also creamy and smooth, making every spoonful comforting. The spices enhance the natural richness of the lentils, while the fenugreek leaves add an aromatic depth.
Easy & Convenient: Whether you're a seasoned cook or a beginner, this ready-to-use spice mix makes preparing Dal Makhani hassle-free. Just add the mix to your cooked dal, simmer, and finish with cream or butter for that indulgent touch.
No Artificial Additives: MDH ensures that the mix is free from preservatives or artificial colourants, offering you a natural, high-quality product that stays true to authentic Indian cooking.
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