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Shankar Idly Rava is a finely ground, coarse rice semolina specially crafted for making soft, fluffy idlis. It’s the perfect choice for creating authentic South Indian idlis, with its granular texture that absorbs water well, resulting in a smooth and airy batter. Ideal for busy mornings or quick meals, this product ensures soft idlis every time.
Size: 100gms
£2.69
Shankar Idly Rava is a premium-quality rice rava made from finely ground rice, specially designed to make perfect, soft, and fluffy idlis. Unlike regular rice flour, it retains its granular texture, which is essential for making authentic, light, and spongy idlis.
Perfect for Soft Idlis: The coarse, granular texture of Shankar Idly Rava is key to achieving the ideal idli consistency. When combined with urad dal batter, the rice rava ensures the idlis are perfectly soft, spongy, and airy.
Quick & Easy: Using Shankar Idly Rava reduces preparation time since there’s no need to grind rice for making idli batter. Simply mix it with urad dal flour (or ground urad dal) and water to prepare a batter, ferment, and steam for delicious idlis in no time.
Authentic Taste: Made from high-quality rice, Shankar Idly Rava provides the authentic, delicate flavor that’s essential for traditional South Indian idlis. It allows you to recreate the same taste and texture you’d find in a restaurant.
Healthy & Nutritious: As a source of carbohydrates and fiber, Shankar Idly Rava offers a nutritious start to the day. It’s naturally gluten-free and provides a light yet filling meal, perfect for breakfast or a light dinner.
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