My Cart
Sreemathi Mustard Seeds bring a sharp, aromatic flavor to dishes, especially in tempering and spice blends. Versatile for use in curries, pickles, and chutneys, enhancing flavor and aroma. A staple ingredient in many global cuisines, providing a distinct pungency when cooked.
Size: 100gms
£3.89
Sreemathi Mustard Seeds are high-quality, small, round seeds that pack a strong, tangy flavor.
Commonly used in tempering, pickles, and spice blends in Indian, Middle Eastern, and African cuisines.
Available in black, yellow, or brown varieties, with the yellow variety being milder and more commonly used in cooking.
Mustard seeds are known for their aromatic pungency when cooked in hot oil, which enhances the flavor of curries, dals, and chutneys.
Packaged to preserve freshness and essential oils, ensuring a rich flavor profile for your dishes.
 Powder Masala.png)
.png)
.png)
.png)
.png)
 Whole.png)
.png)
.png)
Add a review
Your Rating : 0