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Sreemathi Idly Rice is ideal for soft idlis and smooth dosa batter. It grinds and ferments well, offering consistent quality. A dependable choice for traditional South Indian cooking.
Size: 100gms
£12.99
Sreemathi Idly Rice is a high-quality rice variety specially chosen for making soft and fluffy idlis.
It is processed to maintain the ideal texture and moisture absorption for smooth batter preparation.
The rice grinds evenly and helps in proper fermentation, essential for traditional South Indian dishes.
It is rich in carbohydrates and provides sustained energy, making it perfect for breakfast.
Sreemathi Idly Rice is easy to cook and delivers consistent results every time.
Trusted by households and chefs alike, it ensures authentic taste and softness in every bite.
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